World's Leading Antiaging Experts

Dr. Lester Packer, Ph.D.

Dr. Lester Packer is the world’s foremost antioxidant research scientist and antiaging experts. He is a senior scientist at the prestigious Lawrence Berkeley Laboratory, and Head of the Packer Lab at the University of California, where he has been a professor for 35 years.

Dr. Packer has published over 700 scientific papers and 70 books on every aspect of antioxidants and health. He also authored a book, The Antioxidant Miracle, in 1999, which introduced the concept of the antioxidant network.

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Richard A. Passwater, Ph.D.

Richard A. Passwater, Ph.D., has been a research biochemist since 1959. His first areas of research interest were in the development of pharmaceuticals and analytical chemistry. In 1970, Dr. Passwater shifted the emphasis of his research from pharmaceuticals to nutrients.

In 1975, his best-selling book Supernutrition: Megavitamin Revolution was credited with legitimizing megavitamin therapy. Dr. Passwater has continued to research nutritional supplements and has now published over 42 books and booklets.

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Gary Null, Ph.D.

For over three decades, Gary Null has been one of the foremost advocates of alternative medicine and natural healing. A multi-award-winning journalist and New York Times best-selling author, Dr. Null has written over 70 books on nutrition, antiaging, self-empowerment and public health issues. Throughout the years, he has garnered much recognition for his dedication, advocacy and in-depth coverage of vital health issues.

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Russell Blaylock, M.D.

Dr. Russell Blaylock reveals what doctors and the major health media are afraid to tell you. He is a nationally-recognized board-certified neurosurgeon, health practitioner, antiaging expert, author and lecturer.

After 26 years of treating patients in his medical, nutritional, and neurosurgery practice, he retired to devote his full attention to nutritional studies and research.

Dr. Blaylock is the 2004 recipient of the Integrity in Science Award granted by the Weston A. Price Foundation.

Dr. Blaylock edits and publishes a monthly newsletter, the Blaylock Wellness Report, which brings together a wealth of information from a variety of expert sources. He has also authored three books on nutrition and wellness.

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Nicholas Perricone, M.D.

Nicholas Perricone, M.D., FACN, is a board-certified clinical and research dermatologist. He is certified by the American Board of Dermatology, is a fellow of the New York Academy of Sciences, and is a fellow of the American College of Nutrition.

Dr. Perricone has firmly established himself as one of the world's leading antiaging experts. He is the author of three New York Times #1 Best Sellers.

Dr. Perricone’s latest book expands upon his research and explains the processes of aging, including inflammation created by free-radical damage.

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Robert C. Atkins, M.D.

Robert C. Atkins, MD, a physician and cardiologist, was founder and medical director for the Atkins Center for Complimentary Medicine in New York City. He was best known for the Atkins Nutritional Approach (or "Atkins Diet"), a popular but controversial way of dieting that entails close control of carbohydrate consumption, emphasizing protein and fat intake, including saturated fat in addition to leaf vegetables and dietary supplements.

Among the many books he authored, Dr. Atkins' Age-Defying Diet contains information most relevant to the theme of this website.

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